RUM AND CHOCOLATE CARTAGENA DE INDIAS – COLOMBIA

talking rum since 2022

Tastings

Sweet Synergy: Rum and Chocolate, a Combination that Democratizes Knowledge and Sensory Pleasure

https://therumlab.com/sweet-synergy-rum-and-chocolate-a-combination-that-democratizes-knowledge-and-sensory-pleasure/ July 12, 2023 In the world of gastronomy, the combination of rum and chocolate has experienced significant growth in recent times. This trend has sparked the interest of numerous food and beverage enthusiasts who seek to explore and enjoy the unique synergy that arises when these two exquisite flavors are brought together. In this […]

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Rummelier Renato Molo’s interview with Therumlab.com

https://therumlab.com/rum-connoisseur-interview-of-the-week-renato-molo/ Rummelier – Lunatico Experience: RENATO MOLO January 4, 2023 A Swiss entrepreneur, passionate about hospitality, was led to the fascinating world of rum in Cartagena, where he offers an experience based on flavors and the history of rum in a fun and interactive way. Meet Renato Molo, the Rummelier at Lunatico Experience. TRL: Who

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Comprendere Hampden: The 8 Marks Collection Tasting Kit

https://www.velier.it/it/rum/6130-comprendere-hampden-the-8-marks-collection-tasting-kit.html Hampden Estate offre per la prima volta nella sua storia l’opportunità di degustare in successione tutte le identità specifiche dei marks Hampden. Il cofanetto tasting kit propone 8 variazioni di rum Hampen e contiene anche le informazioni sulle 8 diverse combinazioni di materie prime e processi, oltre ad alcuni dati significativi estratti da analisi

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Rum’s Holy Grail: Appleton Recreates The Rum Used In The First Mai Tai

Tony Sachs Original article: https://www.forbes.com/sites/tonysachs/2023/05/17/rums-holy-grail-returns-appleton-aims-to-recreate-the-rum-used-in-the-first-mai-tai/?sh=a51ee185998d In the fall of 1944, a bartender in Oakland created a new rum cocktail. The bartender was Victor Bergeron, better known as “Trader Vic,” owner of what was soon to become the most famous tiki bar in the world. And the drink was the Mai Tai, one of the most celebrated

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How to taste rum like a pro: techniques and tips

Tasting spirits is a subtle art, a symphony of sensations that unfolds through the combination of scents, bodily perceptions, and the textures of the beverage. Unlike wine, spirit tasting presents itself as a more intricate challenge, characterized by potential manipulations such as the addition of sugar and colorants, along with often higher alcohol content. The

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